Mango Iced Tea
 
Prep time
Cook time
Total time
 
The luscious, juicy flavor of sweet mango with tea and a touch of lemon makes a delicious summer cooler.
Author:
Recipe type: Drinks
Serves: 5
Ingredients
  • 2 ripe mango ( 1 ¼ cup fresh mango pulp )
  • 3 cup of water
  • 2 tsp black tea
  • 1 - 1 ½ tbsp lemon juice or according to taste
  • 3 – 4 tbsp sugar or according to taste
  • Ice cubes
  • Mint leaves, lemon rings or mango slices for garnishing
Instructions ( 1 cup = 250 ml, 1 tbsp = 15 ml, 1 tsp = 5 ml)
  1. Peel and chop the mangoes.
  2. Puree them in a blender and refrigerate.
  3. Heat water on a stovetop or in the microwave. Turn off flame.
  4. Add the black tea and stir.
  5. Cover and keep it aside for 10 min.
  6. Strain the tea and keep the tea in the fridge.
  7. Once the tea is cooled, combine tea, mango puree, lemon juice, and sugar.
  8. Blend them in a blender till getting smooth.
  9. Fill ¼ glass with ice cubes.
  10. Pour prepared mango iced tea.
  11. Garnish it with mint leaves, mango or lemon rings.
  12. Serve chilled mango ice tea.
Recipe by Zeel's Kitchen at https://www.zeelskitchen.com/recipe/mango-iced-tea/