Mango Iced Tea
Author: Zeel Patel
Recipe type: Drinks
Serves: 5
- 2 ripe mango ( 1 ¼ cup fresh mango pulp )
- 3 cup of water
- 2 tsp black tea
- 1 - 1 ½ tbsp lemon juice or according to taste
- 3 – 4 tbsp sugar or according to taste
- Ice cubes
- Mint leaves, lemon rings or mango slices for garnishing
- Peel and chop the mangoes.
- Puree them in a blender and refrigerate.
- Heat water on a stovetop or in the microwave. Turn off flame.
- Add the black tea and stir.
- Cover and keep it aside for 10 min.
- Strain the tea and keep the tea in the fridge.
- Once the tea is cooled, combine tea, mango puree, lemon juice, and sugar.
- Blend them in a blender till getting smooth.
- Fill ¼ glass with ice cubes.
- Pour prepared mango iced tea.
- Garnish it with mint leaves, mango or lemon rings.
- Serve chilled mango ice tea.
Recipe by Zeel's Kitchen at https://www.zeelskitchen.com/recipe/mango-iced-tea/
3.5.3208