Vada Pav / Wada Pav / Vada Pao ... whatever you call but just the name is enough to bring hunger for it. Vada pav is Mumbai's very own road side snack is often linked to an indian -style burger.
Author: Zeel Patel
Recipe type: Street Food
Cuisine: Indian
Serves: 15 nos
Ingredients
15 – 16 bun
Oil for roasting
Dry garlic chutney ( Combine garlic and red chili powder and grind them )[fusion_builder_container hundred_percent="yes" overflow="visible"][fusion_builder_row][fusion_builder_column type="1_1" background_position="left top" background_color="" border_size="" border_color="" border_style="solid" spacing="yes" background_image="" background_repeat="no-repeat" padding="" margin_top="0px" margin_bottom="0px" class="" id="" animation_type="" animation_speed="0.3" animation_direction="left" hide_on_mobile="no" center_content="no" min_height="none"]For Batata Vada Stuffing :
7 – 8 medium size potatoes ( boiled, peeled and mashed )