Raw Mango Curry
 
Prep time
Cook time
Total time
 
Raw mangoes help to ease digestion and relieve from constipation, dehydration etc.
Author:
Recipe type: Main Course
Cuisine: Indian
Serves: 3 - 4
Ingredients
  • Raw mango – 2 big totapuri mangoes – peeled and chopped
  • Oil – 2 tbsp
  • Mustard seeds – ¼ tsp
  • Cumin seeds – ¼ tsp
  • Hing- a pinch
  • Salt according to taste ( 1 tsp )
  • Turmeric powder – ¼ tsp
  • Red chili powder – 1 tsp or more
  • Jaggery – ½ cup or more
  • Water – ½ cup or as per need
Instructions ( 1 cup = 250 ml, 1 tbsp = 15 ml, 1 tsp = 5 ml)
  1. Wash the mangoes. Peel them n cut into cubes.
  2. Heat iron kadai and add 2 tbsp oil.
  3. Add mustard seeds.
  4. When they start to crackle add cumin seeds.
  5. When they start to splutter add hing.
  6. Add chopped mangoes and salt.
  7. Mix well. Cover and cook.
  8. After 5 min check it. Add water as per need.
  9. Again cook until mangoes get soft.
  10. Add turmeric powder, chili powder and jaggery.
  11. Mix well. Add more water as per your need.
  12. Cook for 2 more min.
  13. Here your Raw mango curry is ready to serve. Enjoy hot with [fusion_builder_container hundred_percent="yes" overflow="visible"][fusion_builder_row][fusion_builder_column type="1_1" background_position="left top" background_color="" border_size="" border_color="" border_style="solid" spacing="yes" background_image="" background_repeat="no-repeat" padding="" margin_top="0px" margin_bottom="0px" class="" id="" animation_type="" animation_speed="0.3" animation_direction="left" hide_on_mobile="no" center_content="no" min_height="none"]chapatti, paratha or rice.
Recipe by Zeel's Kitchen at https://www.zeelskitchen.com/recipe/raw-mango-curry/