In place of fried peanuts, you can add roasted peanuts at the time of servings.
You can add boiled potato instead of onion or along with the onion.
You can garnish your poha with onion, tomato, grated beetroot, carrot, fresh coconut, pomegranate, raw mango, sev, farsan, or spicy boondi.
For no onion, no garlic poha recipe, use potato in place of onion.
For the Jain Poha recipe, skip onion and potato and follow the rest of the recipe.