Banana Custard for banana lovers…! Yes this is eggless one. The idea comes in mind while I see bunch of bananas in fruit basket. Eggless banana custard is easy to prepare, consumes less time and also no baking is needed. This is light and fluffy custard. So prepare this eggless banana custard when you are running sort of time and you want to serve yummy desert.

Eggless_Banana_Custard

Step wise Recipe :

Step 1 : Chop one banana into small pieces and keep it aside.

Step 2 : Take ¼ cup of milk and mix custard powder with it. Mix well till it get dissolved. Make a thick paste.
Eggless_Banana_Custard_1
Step 3 : Meanwhile boil left 1¾ cup milk into heavy bottom based non stick pan.
Eggless_Banana_Custard_2
Step 4 : When milk starts to get boil, add custard powder paste.
Eggless_Banana_Custard_3
Step 5 : Stir continuously to avoid lumps.

Step 6 : When mixture starts to get thick add sugar.

Step 7 : Cook for 2 minutes and turn off the flame.

Step 8 : Add cardamom powder and banana pieces into it.
Eggless_Banana_Custard_5
Step 9 : Allow it to cool completely and stir in between.

Step 10 : Make a pure of 2 bananas.
Eggless_Banana_Custard_7
Step 11 : Add into prepared custard. Mix well.

Step 12 : Refrigerate it until banana custard get set. ( optional )

Step 13 : Garnish eggless banana custard with banana slices and mint leaves. Serve chilled / warm eggless banana custard.

Eggless Banana Custard
 
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Banana Custard for banana lovers…! Yes this is eggless one. The idea comes in mind while I see bunch of bananas in fruit basket. Eggless banana custard is easy to prepare, consumes less time and also no baking is needed.
Author:
Recipe type: Dessert
Cuisine: continental
Serves: 2 - 3
Ingredients
  • 2 ripe medium size bananas
  • 1 ripe banana
  • 2 cup whole milk
  • 2 ½ tbsp vanilla custard powder
  • 2 tbsp sugar or according to taste
  • ¼ tsp cardamom powder
  • Banana slices and mint powder for garnishing
Instructions ( 1 cup = 250 ml, 1 tbsp = 15 ml, 1 tsp = 5 ml)
  1. Chop one banana into small pieces and keep it aside.
  2. Take ¼ cup of milk and mix custard powder with it. Mix well till it get dissolved. Make a thick paste.
  3. Meanwhile boil left 1¾ cup milk into heavy bottom based non stick pan.
  4. When milk starts to get boil, add custard powder paste.
  5. Stir continuously to avoid lumps.
  6. When mixture starts to get thick add sugar.
  7. Cook for 2 minutes and turn off the flame.
  8. Add cardamom powder and banana pieces into it.
  9. Allow it to cool completely and stir in between.
  10. Make a pure of 2 bananas.
  11. Add into prepared custard. Mix well.
  12. Refrigerate it until banana custard get set. ( optional )
  13. Garnish eggless banana custard with banana slices and mint leaves. Serve chilled / warm eggless banana custard.