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Moong Dal Palak

Moong dal and Spinach or palak both are rich source of vitamins. Moong dal and palak have lots of health

Dal Tadka

Lentils are rich source of proteins, fibers are other minerals. Skinned and split pigeon pea is the most widely-used form

Dal Dhokli

Dal Dhokli !!! is the perfect Sunday special Guajarati meal. Whenever I think about it, I can recollect the perfect

Gujarati Dal

Gujarati Dal, Khatti Meethi dal is a staple food in all homes of Gujarat. Gujarati thali is incomplete without the

Masoor Dal

Masoor Dal Recipe is an addition to my dal recipes which is often made in Indian homes. In this dal

Chana Dal

Chana dal is a nutritious, delicious and easily digestible dal recipe. Chana dal is also known as Bengal gram. It

Teen Dal ( Tri Dal )

From the name only one can pick that Teen Dal is combination of three different dals. Teen Daal is a

Dal Palak

Dal palak recipe โ€“ easy, quick and nutritious dal recipe. Spinach has a high nutritional value and is extremely rich

Dal Fry

Dal Fry is a spicy Punjabi dish made from mixed dals like toor, chana, moong, masoor dal or just with

Urad Dal

Urad dal is used as a major ingredient in Indian cuisine for preparing a healthy diet. Urad dal has protein,